オマール・北海道産青首鴨・北海道産ヒグマのロース。Roasted live lobster with Omar Bisque and Cepes Sauce.Canard sauvage Rôti Sauce Salmis with white truffle.Roasted Hokkaido brown bear with Red wine epice Sauce.
CLAUDE_DUGA04 GEVREY-CHAMBERTIN 04 GEVREY-CHAMBERTIN 1ER CRU 00 LAVAUX ST JACQUES 98 CHARMES-CHAMBERTIN 98 GRIOTTE-CHAMBERTIN