Four Seasons Hotel Tokyo at Marunouchi is proud to welcome Mr. Russell Weis, General Manager of Silverado Vineyards to EKKI Bar & Grill. In celebration of Silverado’s 25th anniversary, join us and experience Chef Edward Higgins’ creative cuisine coupled with an extraordinary lineup of Silverado’s top Napa Valley California Cabernet Sauvignon which include four of the finest vintage wines of the last 25 years.
Date & Time :Friday, June 30, 2006 Welcome Reception 19:00〜 at first floor / Dinner 19:30〜 Venue :EKKI Bar & Grill Price :¥25,000 (Exclusive of service & tax)/ person Menu :Wines & 4 Course Dinner Sauvignon Blanc 2003 Cabernet Sauvignon 1984 Cabernet Sauvignon 1994 Cabernet Sauvignon 1997 “SOLO” Cabernet Sauvignon 2002 Limited Late Harvest Semillon 2003